About Bergen Bistro Bergen Bistro's Breakfast Menu Bergen Bistro's Lunch Menu Bergen Bistro's Vegetarian Menu Bergen Bistro's Vegetarian Menu Want to be Catered by Bergen Bistro? Contact Bergen Bistro
Learn more about Bergen Bistro Few of the many delicious items at Bergen Bistro!

Planning a meeting or private party is hard enough. Talk to us about your next event, and we can create the menu you need. We can take care of everything, even hosting the event, and provide you with a catering experience you've never dreamed of. Our menu is extensive, all at a great price. So remove some stress and leave the food to us!

Catering Services

Bergen Bistro catering has been created to offer you complete catering services that provide you with menu items and services that are second to none. Our menus feature both recognizable favorites and new and exciting blends of cuisines found throughout the world. We are dedicated to offering extensive menu choices that can accommodate any budget. Our service packages are also designed to give you maximum flexibility in selecting the appropriate service level for your event.

Please review the following menus and information and give us a call to arrange for catering services. If you do not find what you are looking for please let us know. We're happy to design a custom menu to fit your specific needs.



Minimum of 15 persons per order


Continental Breakfast
Assorted muffins, pastries and bagels with cream cheese and fresh fruits. Served with freshly brewed coffee and assorted juices.

 




$10.95
American Breakfast
Scrambled eggs, bacon, sausage, breakfast potatoes, sliced toast, butter and fresh fruits. Served with freshly brewed coffee and assorted juices

 



$11.95
Starter Breakfast
Assorted muffins and bagels with cream cheese and fresh fruits. Served with assorted juices

 


$8.50
Big Breakfast
Scrambled eggs, bacon, sausage, breakfast potatoes, assorted muffins & pastries, sliced toast, butter and fresh fruits. Served with freshly brewed coffee and assorted juices

 





$14.95
Breakfast Burrito
Scrambled eggs, bacon, breakfast links, potatoes, avocado, mixed bell peppers and onions, diced tomatoes, shredded cheese, house sauce and salsa wrapped in flour tortilla.

 


$8.95


Sandwich Selection

Minimum of 10 persons per order


Deli Platter
Sliced roast beef, smoked turkey, honey cured ham, sliced cheddar, provolone, swiss cheese, sliced tomato, lettuce, and assorted condiments, served with sliced sourdough, sliced wheat, and sliced rye bread

 






$8.95
Assorted Sandwich Platter
Roast beef and provolone cheese on a ciabatta roll, smoked turkey and swiss cheese on sliced sourdough, honey cured ham and swiss cheese on rye bread, grilled portobello mushroom with roasted vegetables on sourdough with goat cheese. All sandwiches come with tomato and lettuce

 







$9.25
Wrap Platter
Smoked turkey breast with Mozzarella cheese, tomato, lettuce, and sour cream, roast beef with provolone cheese, grilled red onions, tomato, lettuce, and sour cream, honey smoked ham with Swiss cheese, lettuce, tomato, cucumber and honey mustard, roasted vegetables with curried rice and a spicy thai chili spread, all wrapped in flavored tortillas and cut in half

 


$9.25
Bergen Bistro's Boxed Lunch
Choice of roast beef on ciabatta roll with provolone cheese OR smoked turkey and swiss cheese on sourdough OR honey cured ham and swiss on rye, OR grilled seasonal vegetables on sliced sourdough with goat cheese. Served with coleslaw or potato salad, brownies or cookies. Tomato and lettuce served on all sandwiches, Disposable utensils, and napkin also included

 







$10.50
Bergen Bistro's Deluxe Boxed Lunch
Choice of roast beef with grilled red onion, tomato, lettuce, and horseradish mayonnaise on a ciabatta roll OR honey smoked turkey breast with swiss cheese, sliced tomato, lettuce, mayonnaise, and honey mustard sauce on sliced sourdough OR baslamic marinated grilled chicken breast with provolone cheese, caramelized onions, sun dried tomatoes, lettuce, and mayonnaise on a soft steak roll OR roasted vegetables with goat cheese, sun dried tomato mayonnaise, tomato, and lettuce on sourdough. Served with coleslaw or potato salad, brownie or cookies, Disposable utensils, and napkin also included

 


$11.50


Entrée Salad Selection

All salads served with garlic bread, also available in side portions

Minimum of 10 persons per order


Chinese Chicken Salad
Ginger soy marinated chicken breast tossed with shredded lettuce and cabbage, shredded carrot, cilantro, water chestnuts, and green onion in a toasted sesame soy dressing, topped with crispy wontons and toasted almonds and sesame seeds
Side Portion $4.95

 







$8.95
Grilled Chicken Caesar Salad
Balsamic marinated grilled chicken breast wit with crispy romaine lettuce, parmesan cheese, garlic croutons, and a creamy caesar dressing
Side Portion $4.95

 



$8.95
Caesar Salad
Crispy romaine lettuce, parmesan cheese, garlic croutons, and a creamy caesar dressing
Side Portion $3.95

 

$6.95
Thai Beef Salad
Curried flank steak, crispy romaine, shredded cabbage, noodles, red bell peppers, green onions, cilantro, toasted almonds and house Thai peanut sauce.
Side Portion $4.95

 




$9.25
Cranberry Almond Salad
Mixed  greens tossed with dried cranberries, toasted almonds, slivered red onions, and a raspberry vinaigrette, topped with toasted sesame seeds
Side Portion $4.25

 





$8.25
Chicken Cranberry Almond Salad
Mixed green with grilled chicken, dried cranberries, red onions, sesame seeds and toasted almonds. Served with raspberry vinaigrette.
Side Portion $4.95

 





$8.95
Garden Salad
Chopped romaine tossed with shredded carrots and topped with tomatoes, cucumbers, sliced olives, and marinated artichoke hearts, served with garlic croutons and your choice of dressing (balsamic, ranch or Italian)
Side Portion $4.00

 






$7.00
Chopped Cobb Salad
Crispy romaine tossed with diced turkey, bacon, avocado, egg, tomato, and blue cheese dressing
Side Portion $4.75

 





$9.25
Pulled Pork Greek Salad
Pulled pork, crispy romaine, tomatoes, cucumber, feta cheese crumbled, red onions served with Italian dressing
Side Portion $4.75

 





$9.25
Caprese Salad
Chopped romaine, fresh mozzarella, tomato, fresh basil and balsamic vinaigrette.
Side Portion $4.95

 





$8.95
Red Potato Side Salad
Baby red potatoes tossed with chopped celery, chopped green onion, sweet pickle relish, and a mustard dill dressing

 




$3.50
Fruit Side Salad
Cantaloupe, honeydew, grapes, pineapple, and/or strawberries.

 


$4.50

Package Menu

Minimum of 15 persons per order


Hawaiian Style
Ginger soy marinated chicken breast glazed with teriyaki sauce, topped with seared pineapple, BBQ pulled pork, stir fried vegetables, and coconut rice pilaf, served rolls and butter

 





$15.50
South of the Border
Mexican spiced grilled flank steak and chicken breast fajitas OR shredded beef and/or chicken burritos OR carnitas – tender pieces of slow cooked marinated pork, includes rice and refried beans, flour tortillas, salsa, shredded cheese, guacamole, sour cream, and tortilla chips

 






$14.50
Italian Feast
Spaghetti with meat sauce, fusilli with sausage and pesto, penne with roasted vegetables and goat cheese, includes garden salad with ranch and Italian dressings with garlic croutons on the side, garlic bread, and parmesan cheese

 





$14.50
Cajun Style
Grilled chicken, prawns, and sausage jambalaya with bell peppers, garlic, and a spicy cajun sauce, with saffron rice. Served with garden salad, assorted dressings, and rolls with butter

 





$14.50
Mixed Grill
Petite filet mignons, smoked apple chicken sausage, and grilled balsamic marinated chicken breast with a brandy demi-glaze, and roasted rosemary potatoes, mixed vegetables, rolls and butter

 


$22.50


Recession Buster Package Menu

Minimum of 10 persons per order


Baked Penne Florentine
Penne pasta tossed with spinach, marinara, and ricotta, topped with parmesan cheese and baked golden brown, includes tossed caesar salad, garlic toast, cookies and brownies

 





$11.50 per person
Deli Platter
Sliced roast beef, smoked turkey, and honey cured ham, sliced cheddar, provolone, and Swiss cheese, sliced tomato, lettuce, pickles, and assorted condiments, served with soft French rolls, sliced sourdough, sliced wheat, and sliced light rye, includes assorted bagged potato chips, cookies, and brownies

 






$11.95 per person
Grilled Chicken California
Grilled boneless chicken breast topped with a sauté of artichoke hearts, sliced black olives, tomatoes, garlic and white wine, includes saffron rice pilaf, tossed caesar salad, cookies and brownies

 





$12.95 per person

Pasta Selections

All pastas served with garlic toast

Minimum of 10 persons per order


Spaghetti with Meat Sauce
Spaghetti tossed with a rich meat sauce and topped with parmesan cheese

 



$8.95
Fusilli with Sausage and Pesto
Sliced Italian sausage tossed with fusilli pasta, grilled portobello mushrooms, sun dried tomatoes, caramelized onions, and a light pesto cream sauce

 




$9.50
Baked Penne Florentino
Penne pasta tossed with spinach, marinara, and ricotta, topped with parmesan cheese and baked golden brown

 




$8.25
Fusilli with Baked Chicken
Grilled balsamic chicken breast tossed with fusilli pasta, spinach, mushrooms, olives, and a roasted roma tomato sauce

 




$9.50
Penne with Roasted Vegetables
Penne pasta tossed with roasted vegetables, sun dried tomatoes, roasted garlic, extra virgin olive oil, and melted goat cheese

 




$8.50
Beef and Sausage Lasagna
Layers of al dente pasta stuffed with Italian sausage, ground beef, ricotta, mozzarella, parmesan cheese, and a rich marinara sauce

 




$9.50
Lasagna Primavera
Layers of al dente pasta stuffed with roasted vegetables, sautéed spinach, ricotta, mozzarella, parmesan cheese, and a rich marinara sauce

 




$8.50
Wild Mushroom Lasagna
Layers of al dente pasta stuffed with sautéed wild mushrooms and onions, fresh oregano and thyme, ricotta, mozzarella, parmesan, and a roasted garlic cream sauce

 





$8.95
Baked Tortellini
Cheese tortellini tossed in marinara sauce, topped with parmesan and mozzarella cheese and baked

 




$8.25
Baked Tortellini Primavera
Cheese tortellini tossed in marinara sauce and roasted vegetables, topped with parmesan and mozzarella cheese and baked

 




$8.50
Baked Penne with Sausage and Mushrooms
Penne pasta tossed with marinara sauce, sausage, and mushrooms, topped with parmesan and provolone cheese and baked

 




$8.95
Baked Ravioli
Baked ravioli (beef $8.95 or cheese $8.75) tossed in marinara sauce, topped with parmesan and mozzarella cheese and baked

 




$$8.75/$8.95
Grilled Chicken with Fusilli and Mustard Thyme Sauce
Grilled chicken tossed with fusilli pasta, mushrooms, and a mustard thyme cream sauce

 




$9.25
Portobello Mushroom Stroganoff
Sautéed portobello mushrooms in a rich vegetable sauce with carrots, peas, onions, and sour cream, tossed with penne pasta

 


$8.95

All entrées served with bread and butter

Minimum of 10 persons per order


Poultry Entrées


Southwest Grilled Chicken
Southwest spiced grilled chicken breast topped with a sweet corn pico de gallo

 



$8.95
Grilled Chicken California
Grilled boneless chicken breast topped with a sauté of artichoke hearts, sliced black olives, tomatoes, garlic, and white wine

 




$8.95
Chicken Marsala
Tender pieces of grilled chicken breast topped with sautéed mushrooms, garlic, onions, and a sweet marsala wine sauce

 




$8.95
Fusilli with Baked Chicken
Grilled balsamic chicken breast tossed with fusilli pasta, spinach, mushrooms, olives, and a roasted roma tomato sauce

 




$8.95
Feta Chicken
Grilled chicken breast topped with chopped tomato, garlic, fresh dill, and melted feta cheese

 




$8.95

Beef Entrées


Marinated Tri-Tip Beef
Grilled marinated tri-tip, glazed with Bergen Bistro's BBQ sauce

 



$10.95
Roast Beef
U.S.D.A. choice top sirloin studded with garlic and rosemary and slow roasted, served with gravy and creamed horseradish

 




$9.95

Vegetarian Entrées


Penne with Roasted Vegetables
Penne pasta tossed with roasted vegetables, sun dried tomatoes, roasted garlic, extra virgin olive oil, and toasted pine nuts, topped with melted goat cheese

 




$7.50
Portobello Mushroom Stroganoff
Sautéed portobello mushrooms in a rich vegetable sauce with carrots, peas, onions, and sour cream, tossed with fusilli pasta

 

$8.50
Vegetarian Paella
Roasted zucchini, sweet peppers, carrots, eggplant, onions, celery, and garlic, tossed with saffron rice and a savory vegetable sauce

 




$7.50
Spicy Chick Peas and Vegetables
Tomatoes, zucchini, peppers, onions, and chick peas in a spicy vegetable sauce

 




$6.50

Appetizer Menu

Minimum of 10 persons per order


Grilled Vegetable Display
Grilled asparagus, zucchini, golden squash, portobello mushrooms, peppers, carrots, Japanese eggplant, and red onion, brushed with a balsamic vinaigrette and beautifully displayed

 





$3.50
Gourmet Cheese Platter
Imported and domestic cheeses, cheddar, and Swiss with assorted dried fruit, nuts, and crackers

 




$4.25
Antipasto Platter
Salami, mortadella, and provolone cheese, served with marinated artichokes, assorted olives, marinated mushrooms, roasted red peppers, and pepperoncini, served with sliced baguette rounds

 





$4.50
Fresh Seasonal Fruit Platter
Fresh in season sliced and cubed fruits, melons, and berries

 



$3.00
Vegetable Crudités Platter
Assorted seasonal vegetables with herb ranch dip

 



$2.95
Smoked Salmon Pinwheels
Flour tortilla rolled with smoked salmon, lemon, dill cream cheese, capers, and slivered red onion

 




$3.95
Cocktail Meatballs
Small beef and sausage meatballs coated with Bergen Bistro BBQ sauce

 



$3.00
Poached Jumbo Prawns
Large tail on prawns served with a horseradish cocktail sauce

 



$5.50
Fresh Fruit Skewer
Fresh seasonal cubed fruit on a skewer

 



$3.00
Stuffed Mushroom Caps
Bite sized mushroom caps stuffed with sausage, roasted red pepper, and parmesan, topped with melted provolone Cheese

 




$3.50
Tomato and Basil Crostini
Finely diced tomato tossed with basil, garlic, and extra virgin olive oil, served with toasted baguette rounds

 

$3.00

Sides

Minimum of 10 persons per order


Roasted Garlic Mashed Potatoes
Russet potatoes whipped with roasted garlic and butter

 



$2.75
Roasted Red Potatoes
Red potato wedges tossed with Italian seasoning and olive oil, roasted until creamy and golden brown

 




$2.50
Spanish Rice Pilaf

 


$2.25
Coconut Rice Pilaf

 


$2.25
Saffron Rice Pilaf

 


$2.50
Steamed Rice

 


$1.25
Steamed Mixed Vegetables

 


$3.50
Garlic Toast

 


$1.50
Assorted Bagged Potato Chips

 


$1.00
Assorted Rolls and Butter

 


$1.25

Beverages


Bottled Water

 


$1.50
Assorted Sodas

 


$1.50
Regular and Decaf Coffee

 


$2.50
Assorted Hot Teas

 


$2.25
Bottled Iced Tea

 


$2.50
Assorted Juices

 


$2.00

Desserts


Assorted Cookies and Brownies

 


$3.95
Assorted Dessert Platter
Assorted cookies, brownies, and dessert bars

 



$3.00
Specialty Desserts Available Upon Request

 





Catering Order Guidelines


Drop off Service

Bergen Bistro Catering will drop off you order directly to your meeting room, office or home and will also include disposable plates, disposable tablecloths, serving utensils, cups, utensils, napkins and all appropriate condiments. A ten percent service charge will be applied.

Up Scale Service Package

For a more sophisticated approach, Bergen Bistro Catering offers it's Up Scale Service Package. Bergen Bistro will deliver your order directly to your meeting room, office, home or other area presented on a disposable tablecloth, decorative platters, serving bowls and elegant chafers. This package includes delivery, set up, pick up, clean up and all of the necessary service equipment. Disposable plates, utensils, napkins, cups and appropriate condiments are also included. A fifteen percent service charge will be applied.

Premium Service Package

For your most elegant parties and events try our Premium Service Package. Bergen Bistro will deliver your order to your meeting room, office home or event area presented on decorative platters, bowls and chafers. All necessary service equipment is also included. In addition, white linen, as well as elegant table decorations will be included. The Premium Service Package also provides you with professional service attendants for your event from set up to clean up. Service attendants are required to be at the event site a minimum of one half hour before the beginning of the event to a minimum of one half hour after the event. A twenty percent service fee will be applied. A thirty-dollar an hour attendant fee will be charged for all service attendants. A fifty dollar an hour service fee will be charge for all Chefs and service managers. The Premium Service Package also includes high quality disposable napkins, cups, plates and utensils. China, Silverware, tables, chairs, glassware and other party rentals are also available at a quoted price..

Custom Menus and Pricing

All items are priced as a single adult serving. Events with multiple stations, appetizers, salads, pastas and and/or entrees will receive specialized pricing.

Bar Service

Complete wine, beer and full bar service is available upon request.

Methods of Payment

Bergen Bistro Catering accepts cash, checks, debit cards, Visa, American Express and MasterCard. Payment is due in full upon delivery unless specific prior arrangements have been made. A deposit may be required to reserve a date on our catering calendar. A $50 service fee will be applied to all returned checks.

Minimum Requirements

Ten person minimum is required for all orders unless otherwise noted.

Important Information

  • 24 hours notice is required for groups of 20 or less.
  • 48 hours notice is required for groups of 21-99.
  • 72 hours notice is required for groups of 100 or more.
  • There is an additional charge for rush orders.
  • Orders over $1000 require a 50% deposit to reserve a date.
  • Special events may require a longer notice to accommodate specific needs.
  • 24 Hour cancellation notice required for orders over $999.
  • 48 Hour cancellation notice required for orders over $1000.